Salisbury Steaks

4 ingredients
3 steps

Ingredients

  • 1 lb. hamburg
  • 1/2 c. crumbs
  • 1/2 c. water
  • salt and pepper to taste

Directions

  1. 1
    Combine all and form patties.
  2. 2
    Brown on 1 side; top with onion rings.
  3. 3
    Add 1 can of beef gravy.

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