Salisbury Steaks

7 ingredients
4 steps

Ingredients

  • 1 egg
  • 1/2 c. dry bread crumbs
  • 1/2 c. tomato juice or milk
  • 1 Tbsp. minced onions
  • 1 lb. ground beef
  • 1 envelope brown gravy mix
  • 1 c. water

Directions

  1. 1
    Combine the first 5 ingredients.
  2. 2
    Shape into oblong patties. Brown in skillet.
  3. 3
    Add the brown gravy mix and water.
  4. 4
    Simmer, covered, for 10 minutes.

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