Salisbury steaks
6 ingredients
10 steps
Ingredients
- 1 1/2 lb ground beef
- 1 medium onion, Finley chopped
- 1/3 cup fresh bread crumb
- 1 egg, beaten
- 1 oz jar beef gravy (or homemade)
- 1/4 cup Finley chopped fresh parsly
Directions
-
1wash hands
-
2pre.heat oven to 350
-
3in a bowl combine beef onion crumbs egg 1/4 cup gravy and parsley.
-
4mix well...
-
5form meat into 6pattys evenly.
-
6place in baking dish and spread remaining gravt over pattys.
-
7cover with foil and bake for 45 minutes.
-
8.
-
9remove foil an bake 15 more.
-
10cool and serve
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