Salmon Ball

6 ingredients
6 steps

Ingredients

  • 1 can pink salmon
  • 1/2 tsp. liquid smoke
  • 2 tsp. lemon juice
  • 8 oz. cream cheese
  • 2 tsp. onion
  • 1/4 tsp. salt

Directions

  1. 1
    Cut onion very fine.
  2. 2
    Add a little horseradish.
  3. 3
    Mix all ingredients together thoroughly.
  4. 4
    Shape into a ball or log.
  5. 5
    Put in refrigerator to harden.
  6. 6
    Roll in parsley flakes.

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