Salmon Ball
6 ingredients
2 steps
Ingredients
- 1 can salmon, drain, bone and flake
- 1 (8 oz.) pkg. cream cheese
- 1 Tbsp. lemon juice
- 2 tsp. grated onion
- 1 tsp. horseradish
- 1/4 tsp. liquid smoke
Directions
-
1Mix ingredients together and place in the refrigerator for several hours.
-
2Remove from refrigerator, shape into a ball and roll in a mixture of 1/4 cup chopped walnuts, 3 tablespoons parsley and 2 cups diced, cooked bacon.
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