Salmon Burger

Name: Salmon Burger
Ingredients: 2 pounds skinless salmon; 1/2 medium vidalia onion; 2 large eggs; 3 tablespoons matzo meal or flour; 1/2 teaspoon kosher salt; 1/2 teaspoon ground pepper; 1 teaspoon ancho chile powder; 1/2 cup bbq sauce

8 ingredients

7 steps

Ingredients

2 pounds skinless salmon
1/2 medium vidalia onion
2 large eggs
3 tablespoons matzo meal or flour
1/2 teaspoon kosher salt
1/2 teaspoon ground pepper
1 teaspoon ancho chile powder
1/2 cup bbq sauce

Directions

1

Chop salmon in the food processor into small chunks
2

Add finely chopped onion, eggs, matzo meal and seasonings
3

Mix all ingredients until completely incorporated
4

Form into 6 oz patties
5

Wrap each patty in wax paper and refrigerateor a few hours
6

Cook the patties on a hot grill
7

Serve with chipotle mayonnaise, caramelized onions, sauteed mushrooms, homemade pickles and sliced beefsteak tomatoes.