Almond Pilaf

6 ingredients
2 steps

Ingredients

  • 1 tbsp butter
  • 1 clove garlic, crushed
  • 1 cup basmati rice
  • 1 cup chicken stock
  • 1/4 cup coarsely chopped fresh flat-leaf parsley
  • 1/4 cup sliced almonds, toasted

Directions

  1. 1
    Melt the butter in medium saucepan on medium heat. Cook the garlic, stirring, until fragrant. Add the rice and cook, stirring, for 1 min.
  2. 2
    Add the chicken stock and 1 cup water; bring to a boil. Reduce the heat to low; simmer, covered, for about 20 mins or until the rice is tender. Remove from the heat and fluff the rice with a fork. Stir in the parsley and almonds. Season to taste.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Breadsticks, garlic

NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4

Taami Elite, Milk Choolate Bar, Puffed Rice And Nougat-Caramel Cream

Keepsake

NOVA 4
Rice Krispies

Rice Krispies

Kellogg's

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Basmati Rice

Giant Eagle

B NOVA 1

Butter chicken with basmati rice

B NOVA 4

Chicken tikka masala with basmati rice

A NOVA 4

More Recipes to Try

Buttermilk Baked Chicken Drumsticks

6 ingredients

Roasted Garlic Mashed Potatoes Holy Jack!!!!

9 ingredients

Macaroni Tuna Salad Recipe

5 ingredients

Easy Pizza Crust

4 ingredients

Unusual Carrot Tart

8 ingredients

Roasted Chickpeas

3 ingredients

Rainforest Lime and Macadamia Nut Pudding

10 ingredients

Lasagna

24 ingredients

Lemon-Ginger Creme Brulee

6 ingredients

Spiced Shrimp and Calamari Saute

13 ingredients

Authentic Scottish Shortbread Recipe

4 ingredients

20 Minute Pork Chop 'N Apple Rice Skillet

8 ingredients