Salmon Cakes

6 ingredients
3 steps

Ingredients

  • 1 large can salmon
  • 1 egg
  • 4 to 5 slices bread
  • 1/4 tsp. onion salt
  • 1/4 tsp. Season-All
  • 1/2 c. flour

Directions

  1. 1
    Crumble bread; mix with other ingredients.
  2. 2
    Heat cooking oil in skillet until hot.
  3. 3
    Drop salmon in spoonfuls into skillet. Cook until golden brown.

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