Salmon Cakes

5 ingredients
4 steps

Ingredients

  • 1 (8 oz.) can salmon
  • 1 onion
  • 2 eggs
  • 4 slices bread crumbs
  • parsley

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Let stand for 1/2 hour.
  3. 3
    Cook on high 300° for 5 minutes.
  4. 4
    Simmer on low until done.

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