Salmon Ceviche

5 ingredients
4 steps

Ingredients

  • 1 pound Fresh Salmon
  • 10 limes, squeezed
  • 1 cup watermelon, cubed
  • 1/2 cup cucumber, cubed
  • 1/4 cup pepitas, toasted

Directions

  1. 1
    Slice salmon into 1 inch strips
  2. 2
    Mix together lime, watermelon, cucumber and pepitas
  3. 3
    Add salmon to lime mixture and add salt and pepper to taste
  4. 4
    Let fish stand for 5 minutes and enjoy!

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