Salmon Dip

5 ingredients
2 steps

Ingredients

  • 2 small or 1 large can salmon
  • 2 Tbsp. grated onion
  • 1 Tbsp. lemon juice
  • 1/4 tsp. liquid smoke
  • 1 (8 oz.) cream cheese

Directions

  1. 1
    Remove bones from salmon and crush with fork.
  2. 2
    Blend in softened cream cheese and remaining ingredients until smooth. Chill before serving.

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