Salmon Egg Loaf

9 ingredients
3 steps

Ingredients

  • 1 can salmon
  • 2 hard-boiled eggs
  • 1 raw egg
  • sour cream or yogurt
  • onions
  • salt and pepper
  • bread crumbs
  • rosemary (spice; quite a bit)
  • parsley

Directions

  1. 1
    Prepare fish in fillets.
  2. 2
    Salt and pepper fish and coat generously in corn bread.
  3. 3
    Fry in a hot skillet of bacon grease until golden brown. While trout is frying prepare the Kamloop Sauce.

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