Salmon Loaf

7 ingredients
5 steps

Ingredients

  • 1 can salmon, drained
  • 1 (8 oz.) cream cheese
  • 1 tsp. Worcestershire sauce
  • 2 tsp. minced onion
  • 1 tsp. horseradish sauce
  • 1/4 tsp. salt
  • 1 tsp. lemon

Directions

  1. 1
    Mix together; form into log and chill.
  2. 2
    Wrap in tinfoil.
  3. 3
    Roll in chopped nuts.
  4. 4
    Keep refrigerated.
  5. 5
    Serve sliced on Ritz crackers.

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