Salmon Loaf

4 ingredients
2 steps

Ingredients

  • 1 can pink salmon, drained and deboned
  • 1 large stalk celery, finely chopped
  • 8 oz. plus 3 oz. cream cheese, softened
  • 1 pkg. chopped walnuts

Directions

  1. 1
    Mix salmon, celery and cheese and shape into a log while rolling over nuts (on waxed paper).
  2. 2
    Garnish with parsley and serve with crackers.

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