Salmon Loaf

11 ingredients
4 steps

Ingredients

  • 2 c. soft bread crumbs
  • 1 onion, chopped
  • 1 Tbsp. melted oleo
  • 1/4 c. celery, chopped
  • 1 c. skim milk
  • 1 can salmon
  • 1 Tbsp. lemon juice
  • pepper to taste
  • 1 Tbsp. parsley
  • 3 egg whites or 2 eggs
  • 1/2 tsp. Worcestershire sauce

Directions

  1. 1
    Heat oven to 325°.
  2. 2
    Combine all ingredients and mix thoroughly.
  3. 3
    Grease a 9 x 5-inch loaf pan.
  4. 4
    Place in loaf pan. Bake 45 minutes.

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