Salmon Loaf

Ingredients

• 1 16 oz. can of salmon drained and flaked
• 2 c. soft bread crumbs
• 2 Tbsp. chopped onion
• 1 Tbsp. melted butter
• 1 slightly beaten egg (can use 2 or 3 eggs)
• 1 tsp. parsley
• 1/2 c. chopped celery
• 1/4 tsp. coarse pepper
• 1 Tbsp. lemon juice
• 3/4 c. milk
• 1/4 chopped green pepper
• 1/4 tsp. salt