Salmon Loaf

5 ingredients
4 steps

Ingredients

  • 1 tall can salmon (save liquid)
  • 1 egg
  • onion to taste
  • 2 c. cracker crumbs
  • 1 can vegetable soup

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Add remaining liquid to desired moist consistency.
  3. 3
    Mold into loaf pan.
  4. 4
    Bake at 350° for 30 minutes.

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