Salmon Loaf Mousse

8 ingredients
4 steps

Ingredients

  • 1/2 c. salmon
  • 3 eggs, separated
  • 1/2 c. soft bread crumbs
  • 2 tsp. lemon juice
  • 1/2 tsp. salt (optional)
  • 1/4 c. melted butter
  • 1/8 tsp. pepper
  • 1 tsp. finely minced parsley

Directions

  1. 1
    Clean and flake salmon.
  2. 2
    Add well beaten egg yolks and remaining ingredients in order (except egg whites).
  3. 3
    Mix well. Beat egg whites until stiff.
  4. 4
    Fold egg whites gently into salmon mixture.

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