Salmon Log
4 ingredients
4 steps
Ingredients
- 1 oz. cream cheese
- 1 lb. can salmon (pink or red)
- 1 envelope unflavored gelatin
- small onion, chopped
Directions
-
1Add salmon juice to gelatin.
-
2Flake salmon.
-
3Mix with onion, cream cheese and gelatin.
-
4Shape like a log and chill.
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