Salmon Manicotti

8 ingredients
9 steps

Ingredients

  • 8 manicotti
  • 2 cups cooked flaked salmon
  • 1 cup grated cheddar cheese
  • 1 cup grated mozzarella cheese
  • 1 teaspoon lemon juice
  • 6 tablespoons sour cream
  • 1/2 onion, finely chopped
  • 10 ounces tomato sauce (can use spaghetti sauce if desired)

Directions

  1. 1
    Heat oven to 350 degrees.
  2. 2
    Cook manicotti shells according to package directions.
  3. 3
    Mix together remaining ingredients except tomato sauce.
  4. 4
    Stuff shells with mixture.
  5. 5
    Pour about 3/4 of the tomato sauce over the bottom of a large baking pan and place shells on top.
  6. 6
    Spread the remaining sauce over the top of the shells to keep moist.
  7. 7
    Bake about 20 minutes or until sauce is bubbly and cheese is melted.
  8. 8
    You can sprinkle more cheese on the top while baking.
  9. 9
    ENJOY!

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