Salmon Pate

7 ingredients
3 steps

Ingredients

  • salmon
  • cream cheese, softened
  • 1 tsp. lemon juice
  • 1 Tbsp. Worcestershire sauce
  • 1 medium onion, diced
  • crushed pecans
  • parsley flakes

Directions

  1. 1
    Mix salmon, cream cheese, lemon juice, Worcestershire sauce and onion.
  2. 2
    Roll mixture into a long roll and roll in pecans and parsley flakes.
  3. 3
    Refrigerate.

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