Salmon Roll

6 ingredients
4 steps

Ingredients

  • 1 large can salmon (remove skins)
  • 1/2 c. chopped onion
  • 2 tsp. horseradish
  • 8 oz. cream cheese, softened
  • 1 c. pecans
  • salt and pepper (as desired)

Directions

  1. 1
    Mash salmon with fork.
  2. 2
    Add next 3 ingredients.
  3. 3
    Shape into roll (log) with hands.
  4. 4
    Roll into cream cheese, then pecans and chill.

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