Whole Wheat Bread

9 ingredients
1 steps

Ingredients

  • 2 Tablespoons Butter
  • 2 cups Buttermilk
  • 2 cups Bread Flour
  • 2 cups Whole Wheat Flour
  • 1/4 cups Milled Flax Seed
  • 2 Tablespoons Sugar
  • 2 Tablespoons Gluten
  • 1 teaspoon Sea Salt
  • 2-1/4 teaspoons Yeast

Directions

  1. 1
    ["Place milk and butter in a microwave-safe container (I use a Pyrex measuring cup) and microwave for 30-45 seconds. The milk will be warm and the butter almost melted.", "Put ingredients into your bread machine in the order recommended by manufacturer. I put milk and butter in first and then the dry ingredients. Program machine for \"dough\"" cycle. After it's done (my machine takes an hour and a half)

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