Salmon Spread
9 ingredients
3 steps
Ingredients
- 1/4 lb. oleo
- 1 tsp. chicken bouillon
- 1 can (14.75 oz.) drained red salmon
- 1/2 c. chopped onion
- 1/4 c. chopped pecans
- 8 oz. cream cheese, softened
- 1 tsp. capers
- 1 boiled egg, chopped
- dash hot sauce
Directions
-
1Microwave oleo & bouillon just to melt.
-
2Mix all ingredients together & beat with mixer until smooth.
-
3Serve on crackers.
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