Salmon Stew

4 ingredients
4 steps

Ingredients

  • 1 can salmon
  • 1 stick margarine
  • salt and pepper to taste
  • 1/2 gal. milk or less

Directions

  1. 1
    Remove skin and bone from salmon.
  2. 2
    Mash salmon into pieces, then add salt, pepper, margarine and milk.
  3. 3
    Bring to a boil, then remove from heat and enjoy.
  4. 4
    Tastes like oyster stew, only better!

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