Salmon Supreme

7 ingredients
6 steps

Ingredients

  • margarine
  • 6 Tbsp. flour
  • 3 c. milk
  • 1 large can red salmon, flaked and drained
  • 1 1/2 c. cracker crumbs
  • paprika
  • lemon wedges

Directions

  1. 1
    Melt 6 tablespoons margarine; stir in flour.
  2. 2
    Gradually add milk; heat until thickened, stirring constantly.
  3. 3
    Let cool. Alternate layers of salmon, sauce and crumbs in casserole; repeat layers.
  4. 4
    Dot with butter; sprinkle with paprika.
  5. 5
    Bake in moderate oven for 15 minutes; garnish with lemon.
  6. 6
    Yields 4 servings.

Products Matching These Ingredients

More Recipes to Try