Salmon With Mango Dressing
11 ingredients
5 steps
Ingredients
- 2 tablespoons lime juice
- 4 salmon fillets
- 2 tablespoons black pepper, freshly ground
- 1 tablespoon olive oil
- Dressing
- 1 large mango
- 1/2 cup plain yogurt, plus
- 1 tablespoon plain yogurt
- 2 teaspoons coarse grain mustard
- 1 tablespoon lemon juice
- 1/4 cup finely chopped of fresh mint
Directions
-
1Preheat grill (broiler) or bbq grill (hotplate) to medium-high.
-
2Drizzle lime juice over salmon and then coat with ground pepper.
-
3Brush pan or grill with oil, grill salmon for 2-3 minutes each side or until cooked to your liking.
-
4To make dressing, peel the mango, chop and place in food processor with all the yoghurt, mustard, lemon juice and mint and process until smooth.
-
5Drizzle over salmon.
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