Salsa
6 ingredients
2 steps
Ingredients
- 1 lb. tomatoes (approximately 6)
- 2 large onions (1 yellow, 1 purple)
- 6 to 10 assorted peppers (jalapenos, green chilies and banana peppers)
- 1 tsp. salt
- 1 tsp. pepper
- 1 tsp. garlic powder
Directions
-
1Dice tomatoes, onions, peppers and chilies; season to taste. Chill and serve. This can be adjusted for mildness, depending on the type of peppers you use. Be creative. Use yellow, orange and red banana peppers.
-
2Makes approximately 1 quart.
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