Salsa

5 ingredients
3 steps

Ingredients

  • 5 lb. fresh tomatoes, peeled and chopped
  • 10 jalapeno peppers, chopped fine in blender
  • 1 c. tomatoes (may have to add to blend well)
  • 1 tsp. garlic powder
  • 1 qt. vinegar

Directions

  1. 1
    Cook over medium heat until thick.
  2. 2
    Stir occasionally.
  3. 3
    You can seal in jars or keep in refrigerator.

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