Salsa

9 ingredients
6 steps

Ingredients

  • 4 green onions
  • 3 medium vine-ripe red tomatoes
  • 2 jalapenos, seeded
  • 1 medium green pepper
  • 1/4 cup diced red onion
  • 1/2 bunch fresh cilantro
  • 1/4 cup red wine vinegar
  • 6 ounces tomato juice
  • Kosher salt and freshly ground black pepper

Directions

  1. 1
    Dice the green onions, tomatoes, jalapenos and green peppers and blend together.
  2. 2
    Add the red onions.
  3. 3
    Mince the cilantro and add to the vegetables.
  4. 4
    Add the vinegar and finish with the tomato juice.
  5. 5
    Season with salt and pepper.
  6. 6
    Chill before serving

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