Salsa

7 ingredients
5 steps

Ingredients

  • 32 ounces diced tomatoes
  • 4 yellow onions
  • 2 ounces jalapenos
  • 4 ounces garlic
  • 4 ounces fresh coriander
  • 3 tablespoons salt
  • 4 ounces lime juice

Directions

  1. 1
    Pulse until semi - chunky tomatoes.
  2. 2
    Fine chop onion, jalapeno, garlic.
  3. 3
    Add coriander salt and lime juice.
  4. 4
    Mix well.
  5. 5
    Place in container, label, date and refrigerate.

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