Salsa

Name: Salsa
Ingredients: 1 gal. tomatoes, peeled and chopped; 4 medium bell peppers; 4 medium onions; 2 to 4 jalapeno peppers; 8 cloves garlic; 1 1/2 c. vinegar; 6 Tbsp. sugar; 1/4 c. salt; 2 Tbsp. cumin; 1/2 tsp. oregano; 2 tsp. chili powder

11 ingredients

3 steps

Ingredients

1 gal. tomatoes, peeled and chopped
4 medium bell peppers
4 medium onions
2 to 4 jalapeno peppers
8 cloves garlic
1 1/2 c. vinegar
6 Tbsp. sugar
1/4 c. salt
2 Tbsp. cumin
1/2 tsp. oregano
2 tsp. chili powder

Directions

1

Mix 1 pound cut up Velveeta and 1 cup salsa in large microwavable bowl.
2

Microwave on High for 5 minutes or until Velveeta is melted, stirring after 3 minutes.
3

Makes 24 servings. Serve with tortilla chips.