Salsa De Cilantro - Pebre

10 ingredients
2 steps

Ingredients

  • 1/3 cup minced onion (or scallions)
  • 1/2 cup finely chopped fresh cilantro
  • 4 medium tomatoes, chopped
  • 2 tablespoons hot sauce (Tabasco or your favorite brand)
  • 2 tablespoons vegetable oil
  • 1 tablespoon white vinegar
  • 1 tablespoon fresh lime juice (or lemon)
  • 2 garlic cloves (pressed or minced)
  • salt (to taste)
  • pepper (to taste)

Directions

  1. 1
    Mix all ingredients together in a medium bowl and refrigerate.
  2. 2
    Will keep, refrigerated, for 3 or 4 days.

Products Matching These Ingredients

Eirn original curry Sauce

Eirn original curry Sauce

Eirn

NOVA 4

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Walkers Crisp Famously Worcester Sauce Crisps

Walkers

 Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

Cilantro and lime with monterey jack cheese chicken sausage, cilantro and lime with monterey jack cheese

D NOVA 3

Cilantro lime marinade, marinade

E NOVA 4

More Recipes to Try

Cranberry Pistachio Bark

4 ingredients

Cheesy Chicken Enchiladas

5 ingredients

Spinach and Asparagus Frittata

9 ingredients

Chocolate Trifle

13 ingredients

Devonshire Cream

6 ingredients

Southern Jalapeno Fudge

7 ingredients

Grilled Stuffed Grape Leaves With Goat Cheese and Black Pepper

6 ingredients

Hard-Boiled Eggs Florentine

9 ingredients

Pleasant Peach Crisp

7 ingredients

Seafood Pasta Salad

10 ingredients

Macaroni Salad with Julienned Cabbage

10 ingredients

Lemon Meringue Pie

15 ingredients