Salsa Dressing

5 ingredients
3 steps

Ingredients

  • 14 cup plain low-fat yogurt
  • 14 cup light sour cream
  • 14 cup bottled salsa
  • 18 teaspoon kosher salt
  • 2 -3 tablespoons low-fat milk

Directions

  1. 1
    In a small bowl stir together yogurt, sour cream, salsa, and kosher salt.
  2. 2
    Stir in enough of the milk to make desired consistency.
  3. 3
    Serve immediately or cover and chill up to 1 week.

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