Salsa Fresca

7 ingredients
4 steps

Ingredients

  • 12 ounces firm ripe tomatoes, rinsed and cored
  • 12 cup yellow onion
  • 14 cup fresh cilantro, chopped
  • 14 cup fresh jalapeno chile, minced (remove seeds, if desired, for less heat)
  • 3 tablespoons fresh lime juice
  • 1 tablespoon olive oil (about)
  • salt and pepper

Directions

  1. 1
    Chop tomatoes and put in a bowl.
  2. 2
    Add onion, cilantro, chiles and lime juice.
  3. 3
    Drizzle with olive oil.
  4. 4
    Mix and refrigerate.

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