Salsa Iowa

12 ingredients
8 steps

Ingredients

  • 5 large tomatoes
  • 4 jalapenos
  • 2 serranos
  • 1 white onion (small)
  • 2 garlic cloves
  • 2 teaspoons chili powder
  • 2 teaspoons cilantro
  • 1 teaspoon oregano
  • 1 teaspoon white vinegar
  • 1 teaspoon sugar
  • 1 teaspoon olive oil
  • 2 ounces Jack Daniels Whiskey

Directions

  1. 1
    Skin and seed the peppers, chop finely and set aside in bowl.
  2. 2
    Dice the onion and garlic; sautee in olive oil about 3 minutes.
  3. 3
    Add to bowl.
  4. 4
    Dice the tomatoes and blend until desired consistency.
  5. 5
    Strain excess fluid and add to bowl.
  6. 6
    Mix in remaining ingredients and blend well with spoon.
  7. 7
    Chill at least one hour prior to serving.
  8. 8
    Enjoy with your favorite beverage!

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