Salsa Marinara

7 ingredients
1 steps

Ingredients

  • 1 onion, minced
  • 2 garlic cloves, minced
  • 1/2 c. extra virgin olive oil
  • 2 lb. ripe tomatoes or 2 (28 oz.) cans whole tomatoes
  • pinch of sugar
  • salt
  • pepper

Directions

  1. 1
    In a medium-large saucepan over medium heat, cook onion and garlic in the oil, stirring occasionally for 5 minutes. Stir in the tomatoes, sugar and salt and pepper and simmer, covered, stirring occasionally for 25 minutes.

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