Salsa Ranch Burgers

6 ingredients
7 steps

Ingredients

  • 1- 1/2 pound Ground Beef
  • 1 ounce, weight Package Of Ranch Dressing Mix
  • 1/4 cups Plain Greek Yogurt
  • 1/4 cups Salsa
  • 4 whole Hamburger Buns
  • 1 whole Avocado, Pitted, Peeled And Sliced

Directions

  1. 1
    In a bowl, combine beef and ranch dressing mix.
  2. 2
    Form the mixture into 4 patties.
  3. 3
    Grill on a preheated medium high heat grill, about 4 to 5 minutes on each side.
  4. 4
    When done, remove from grill and allow them to rest for a few minutes while you get the rest of the ingredients ready.
  5. 5
    In a small bowl, combine yogurt and salsa.
  6. 6
    Serve burgers on buns, topped with salsa and avocado slices.
  7. 7
    Enjoy!

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