Salsa Roja

7 ingredients
2 steps

Ingredients

  • 2 15-ounce cans chopped tomatoes with green chiles
  • 3 fresh jalapeno peppers, stemmed, seeded, and finely chopped
  • 1 small onion, finely chopped
  • Juice from 1 lime
  • 1/4 cup minced fresh cilantro
  • 1 teaspoon salt or to taste
  • 3 dashes Tabasco sauce

Directions

  1. 1
    Place the tomatoes, jalapenos, onions, lime juice, cilantro, salt, and Tabasco sauce in a large bowl and mix until thoroughly combined.
  2. 2
    Taste and adjust the seasoning, if desired.

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