Salt Cod Fish Salad
7 ingredients
3 steps
Ingredients
- 1 lb dried salt cod fish
- 1 lb onion, sliced
- 1 lb tomatoes, sliced
- 1 cup olive oil
- 1/2 cup vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon ground pepper
Directions
-
1Soak cod fish in water for about 4 hours. Drain well and boil for 15 minutes. Discard skin and bones.
-
2Arrange cod fish in platter. Garnish with onions and tomatoes.
-
3Combine seasoning ingredients, pour over fish. Mix well. Serve cold.
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