Salted Hot Chocolate

Name: Salted Hot Chocolate
Ingredients: 1/3 cups Cocoa Powder; 3/4 cups Sugar; 1/3 cups Boiling Water; 3-1/2 cups Milk; 3/4 teaspoons Vanilla Extract; 1/8 teaspoons Sea Salt; 1/2 cups Godiva Or Bailey's Liqueur; 1/2 cups Heavy Cream, Whipped And Sugared; Cocoa Powder And Cinnamon, For Sprinkling

9 ingredients

2 steps

Ingredients

1/3 cups Cocoa Powder
3/4 cups Sugar
1/3 cups Boiling Water
3-1/2 cups Milk
3/4 teaspoons Vanilla Extract
1/8 teaspoons Sea Salt
1/2 cups Godiva Or Bailey's Liqueur
1/2 cups Heavy Cream, Whipped And Sugared
Cocoa Powder And Cinnamon, For Sprinkling

Directions

1

Combine the cocoa and sugar in a saucepan. Blend in the boiling water. Bring this mixture to an easy boil while you stir. Simmer and stir for about 2 minutes. Watch that it doesn't scorch. Stir in milk and heat until very hot, but do not boil!
2

Remove from heat and add vanilla, sea salt and liqueur. Divide between 4 mugs. Add the whipped cream to the mugs of cocoa to cool it to drinking temperature. Sprinkle with cocoa and cinnamon.