Salted Nut Roll Bars

6 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 c. light corn syrup
  • 1 c. peanut butter
  • 2 c. Rice Krispies
  • 2 c. corn flakes
  • 12 oz. Spanish peanuts

Directions

  1. 1
    Heat sugar and corn syrup until dissolved and bubbly.
  2. 2
    Remove from heat and add peanut butter; mix well.
  3. 3
    Add cereal and peanuts.
  4. 4
    Mix thoroughly.
  5. 5
    Pat into a 9 x 13-inch pan.

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