Sam's Beef Sate

Name: Sam's Beef Sate
Ingredients: 1 lb flank steak; 3 limes, juice of; 12 inch gingerroot, grated; 3 garlic cloves, crushed; 3 tablespoons soy sauce; 2 tablespoons brown sugar; bamboo skewer

7 ingredients

9 steps

Ingredients

1 lb flank steak
3 limes, juice of
12 inch gingerroot, grated
3 garlic cloves, crushed
3 tablespoons soy sauce
2 tablespoons brown sugar
bamboo skewer

Directions

1

Slice flank steak across grain about 1/4 thick.
2

Mix remaining ingredients except sticks (did I need to say that?)
3

and add flank strips.
4

Make sure they're all covered in the marinade - let sit least 15 to about 30 minutes.
5

Thread onto skewers.
6

Heat grill pan, bbq or broiler - they won't take long - about 3 minutes a side and serve with dipping sauce:.
7

3 tablespoons Hoisin sauce - Asian aisle, any supermarket.
8

1 teaspoon chili paste - same aisle.
9

Mix both together and put in small dipping bowl.