Sam'S Cabbage

Name: Sam'S Cabbage
Ingredients: 6 to 8 c. cabbage (packed), chopped or shredded; 5 or 6 strips bacon; 1 c. water; 1 Tbsp. sugar; 1 tsp. salt or to suit the taste; 1/4 tsp. pepper; 2 to 3 Tbsp. finely chopped onion; small amount of red (hot) pepper (if desired)

8 ingredients

5 steps

Ingredients

6 to 8 c. cabbage (packed), chopped or shredded
5 or 6 strips bacon
1 c. water
1 Tbsp. sugar
1 tsp. salt or to suit the taste
1/4 tsp. pepper
2 to 3 Tbsp. finely chopped onion
small amount of red (hot) pepper (if desired)

Directions

1

Fry bacon until crisp; set aside.
2

In a large frying pan put cabbage, onion, water and bacon drippings.
3

Cover and cook 30 minutes or until as done as you like it, but cook until mushy. Then add the sugar, salt, pepper and red pepper.
4

Cook a little longer, 5 or 6 minutes.
5

Don't forget to add the crumbled bacon to cabbage for added flavor.