Sand Cake

6 ingredients
1 steps

Ingredients

  • 35 to 40 Nilla wafers
  • 3 c. cold milk
  • 2 (4 serving size) pkg. Jell-O vanilla flavor instant pudding
  • 1 (8 oz.) Cool Whip
  • 9 trolli sour octopus gummy candy
  • 9 trolli sqiggles gummy candy

Directions

  1. 1
    Crush wafers in large plastic bag. Pour milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 minutes, until well blended. Let stand 5 minutes. Gently stir in whipped topping and 1/2 of the crushed wafers. Spoon into 13 x 9 dish; sprinkle with remaining crushed wafers. Refrigerate 1 hour or until ready to serve. Decorate with gummies.

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