Sand Tarts

5 ingredients
5 steps

Ingredients

  • 1 c. butter (real thing!)
  • 4 Tbsp. powdered sugar
  • 1 tsp. vanilla
  • 2 c. sifted flour
  • 1 c. chopped pecans

Directions

  1. 1
    Cream butter; add sugar and continue to beat until light.
  2. 2
    Add vanilla and sifted flour.
  3. 3
    Mix well and fold in chopped nuts. Shape into small balls on an ungreased baking sheet and bake in 350° oven for 15 to 18 minutes, until light, light brown.
  4. 4
    Roll in confectioners sugar.
  5. 5
    Makes 3 dozen cookies.

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