Sand Tarts
5 ingredients
5 steps
Ingredients
- 1 c. butter (real thing!)
- 4 Tbsp. powdered sugar
- 1 tsp. vanilla
- 2 c. sifted flour
- 1 c. chopped pecans
Directions
-
1Cream butter; add sugar and continue to beat until light.
-
2Add vanilla and sifted flour.
-
3Mix well and fold in chopped nuts. Shape into small balls on an ungreased baking sheet and bake in 350° oven for 15 to 18 minutes, until light, light brown.
-
4Roll in confectioners sugar.
-
5Makes 3 dozen cookies.
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