Sand Tarts

5 ingredients
4 steps

Ingredients

  • 1 c. chopped pecans
  • 1 c. plain, unsifted flour
  • 1 stick soft margarine
  • 2 Tbsp. brown sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Shape into small balls.
  3. 3
    Bake at 350° until golden brown.
  4. 4
    Roll in powdered sugar while hot and again when cool.

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