Cold Pasta

Name: Cold Pasta
Ingredients: 4 servings Somen noodles; 4 servings or Spaghetti; 1 dash Olive oil; 4 Tomatoes; 2 Cucumbers; 1 as much (to taste) Shiso leaves; 80 ml Sesame dressing; 1 tbsp Sesame oil; 1 can Canned tuna; 1 tbsp Mentsuyu (3x concentrate)

10 ingredients

5 steps

Ingredients

4 servings Somen noodles
4 servings or Spaghetti
1 dash Olive oil
4 Tomatoes
2 Cucumbers
1 as much (to taste) Shiso leaves
80 ml Sesame dressing
1 tbsp Sesame oil
1 can Canned tuna
1 tbsp Mentsuyu (3x concentrate)

Directions

1

Dice the tomatoes and cucumbers.
2

Put into a bowl, add the dressing, mentsuyu sauce, sesame oil and canned tuna and put the bowl into the refrigerator.
3

Cook the pasta or somen noodles.
4

Drain and rinse under cold running water, and mix with olive oil.
5

Put the cold noodles on serving plates, pour on the sauce, and enjoy!