Sandies

6 ingredients
1 steps

Ingredients

  • 1 stick butter
  • 5 Tbsp. powdered sugar
  • 1 c. chopped nuts
  • 2 tsp. ice water
  • 2 c. flour (self-rising)
  • 2 tsp. vanilla

Directions

  1. 1
    Make dough and form into egg shaped rolls. Bake on ungreased cookie sheet at 275° for 45 to 60 minutes. When done, roll in powdered sugar. Use extra sugar for rolling if needed.

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