Spring Rolls
10 ingredients
3 steps
Ingredients
- spring roll wrappers
- leaf lettuce, torn
- spicy peanut sauce {recipe below}
- vermicelli {rice} noodles, cooked
- rice wine vinegar
- carrots, shredded
- cilantro, torn
- mint {regular or chocolate}, torn
- basil {regular or thai}, torn
- napa cabbage, chopped
Directions
-
1To assemble the spring rolls, soak a wrapper in warm water until pliable.
-
2Place the lettuce on the bottom and top with about 1 tablespoon of sauce, add some noodles, carrots, herbs and the cabbage and wrap up as if you were wrapping a burrito.
-
3Cut in half on the diagonal and serve when ready.
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